Johnny bread recipe - Simple snack recipes - Eggless Bread recipe

I have bookmarked this simple bread from gayathriscookspot. I initially thought it would be similar to pancake taste but it came out different more towards scone texture. I loved the fact this can be done almost immediately without any resting time. This is a quick snack for your kids, especially after school. This can be served with your favourite spread (jam, butter or avocado) I loved it with Jam. 
Ingredients:
Maida / All purpose flour- 1 cup
Sugar - 2 tablespoons
Salt to taste
Milk - 1/3 (I have used Low fat)
Butter - 2 tablespoons (melted)
Baking powder - 1 teaspoon
Butter for Tawa fry

Method:

Take flour, sugar, salt, and baking powder; whisk it. Add milk, melted butter, and salt. Make a soft dough. 

Make equally sized round flatbread shapes.


Heat pan, place bread, and drizzle butter around it. Cook it by closing a lid over the pan for 5 minutes at low flame.

Turn it and cook again for 5 more minutes. Take it and serve.

Enjoy with your favorite spread or alone!

TAG