Besan Ladoo Recipe - Simple Sweet recipes - Diwali Recipes - Pooja Recipes

I have posted Besan Foxtail Ladoo / Besan thinnai ladoo. I wanted to try simple Besan ladoo. This is one of the best recipe using besan flour.This is perfect to satisfy your sweet cravings in no time. This is also suitable for last min festive preparation. All the ingredients should be easily available at home. My mum makes the ready made mix with all the ingredients except Ghee. When you need it you just add ghee to make. She uses dry roasted dhal freshly grinded mills. That gives a nice taste too

Besan/chickpea flour- 2 cup
Powdered sugar-1 cup
Ghee- 1/2 cup (melted . Add more if needed)
Cardamom powder- 1/4 tsp
Cashew nuts,fried in ghee- 1 or 2 tbsp( optional)

Melt the ghee. Keep it aside. Dry roast Besan flour till aroma comes. Roast it in low flame. It will take about 10-12 mins. 
Add the melted ghee and mix well continue to cook till ghee start to oozes out. Switch it off.
Add powdered sugar and cardamom powder. Mix well there shouldn't be any lumps. 
When it is warm enough to handle make a ladoo with your greased hands. Decorate it with cashew nuts
store besan ladoo in air tight container and serve when required.