Vegan Mango Green Smoothie - Breakfast Smoothie recipes - Mango recipes

I love green smoothie. I have that for my breakfast for most of the days. I have tried with Spinach as well as Kale. Rest of the ingredients are based on what is available. Now mangoes are in season so I tried with Mango and coconut milk. I prefer coconut milk or young coconut than milk. I feel it goes well.  This is perfect for on the go meals. Quite filling too. Maybe for the first 2 days you find it tough but once you get used to it you will love it.
Ingredients:

Mango - 1/2 cup + 1 teaspoon
Spinach - 2 handful
Coconut milk - 1 cup
Sugar to taste
Avocado - 1/2 (small)
Ice Cubes few (Optional)
Pistachio - 2 tablespoon

Method:

Take all ingredients except ice cubes and teaspoon of chopped mangoes in blender or food processor. Add water if required make smoothie
Add few ice cubes in serving cup and add grinded smoothie
Serve Chillied

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