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Millet Greens salad with Greek yogurt caesar salad dressing - Millet Recipes - Healthy starter recipe

  • When I need to make lunch just for myself, I always look for simple one pot meal options. Soups and salads come in handy in such cases. In the past I used to have simple salad with vinegar, pepper. I got bored and also I felt I feel hungry with in couple of hrs and started munching (Kind of defeat the purpose) So Lately I started to add some carbohydrate in the salad to make it a complete meal. I also started to try different salad dressing. I started to look forward to salad lunch.

Salad dressing (Greek yogurt Caesar Salad dressing)

Green yogurt - 1/2 cup
Olive oil - 2 teaspoon
Parmesan Cheese - 1 tablespoon
Milk - 2 tablespoon
Garlic - 1 pod (chopped finely)
Sea salt to taste
Pepper to taste (Optional)

For Salad

Greens of your choice - 1/2 cup
Cherry tomatoes - 3-4 (slice it into 2)
Cooked Millet of your choice - 1/2 cup
Crackers of your choice - as needed
Cooked Corn - 2 tablespoon


Take all the ingredients under salad dressing section in a blender or food processor. Grind to smooth paste
Arrange all the salad ingredients in a serving plate. Drizzle the sauce and serve 

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