Tofu and beans sprouts side dish for rice - Simple side dish recipe

When I was browsing for some Beans sprouts I saw this at love2cook-malaysia. The minute I saw it I knew my kids would love it. So I have bookmarked it to try. It came out really  good. Try this simple protein packed side dish.
Ingredients:
bean sprouts - 1 cup
Tofu - 2 blocs (extra firm ones. Slice them into 1 inch cubes)
Garlic - 5 pods (finely chopped)
Coconut milk - 1/4 cup
Onion - 1/2 (sliced thinly)
Turmeric powder - 1/4 teaspoon
Spring leaves - 3 tablespoon (Chopped)
Salt to taste
Oil - 2 teaspoon
Green chillies - 3 (slit into 2)
Curry leaves - 10

Method :

Heat 1/2 teaspoon of oil in pan, fry tofus until golden brown. Keep it aside.
Add rest of the oil in the pan. Add garlic and fry till they are slight brown. Add onion, green chillies and curry leaves. fry till onion is transparent. Add bean sprouts and salt. Cook it with lid closed. Add coconut milk, fried tofu and turmeric powder. Mix well. Cook for another 3 mins. 
Add spring onion and Switch it off
Serve hot

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