My kids love any 65 dish who doesn't right? Unless you are dieting or very strict calorie counting. This is something we order quite often for starter when we go out for a meal ( these days kids prefer homemade dishes). Some of the dishes disappear fast. This is one of them. I normally do it after marinated. But you don't have time to marinate it's fine to. Just make sure you don't overcook the cauliflower.
Ingredients:
Cauliflower - 100 g (split into flowerets)
Rice flour - 1 teaspoon
Corn flour - 1 teaspoon
Red chilli powder - 1 teaspoon
Turmeric powder - a pinch
Garam masala powder - 1/4 powder
Curd or yogurt - 1 tablespoon
Ginger garlic paste - 1/2 teaspoon
Garam flour (Kadalai Mavu) - 1 teaspoon
Soya sauce - 2 teaspoon
Salt to taste
Oil for deep frying
Ingredients:
Cauliflower - 100 g (split into flowerets)
Rice flour - 1 teaspoon
Corn flour - 1 teaspoon
Red chilli powder - 1 teaspoon
Turmeric powder - a pinch
Garam masala powder - 1/4 powder
Curd or yogurt - 1 tablespoon
Ginger garlic paste - 1/2 teaspoon
Garam flour (Kadalai Mavu) - 1 teaspoon
Soya sauce - 2 teaspoon
Salt to taste
Oil for deep frying
Method:
Boil the water and add the cauliflower flowerets and cook it partially (~ 15 mins). Drain the water. Keep it aside
In a deep curved mixing bowl Add all the ingredients except oil and cauliflower. Mix well. Add Cooked cauliflower and mix well. Let it sit for 30 mins
Heat the oil in curved kada. When it is hot add marinated cauliflower. Make sure you have enough space in the kada. Don't put too much in one batch. When it is cooked drain the oil and let it sit on kitchen towel to get drain the excess oil.
super delicious Veena...
ReplyDeleteSuch an easy one, both to cook & to eat.. Perfectly done dear :)
ReplyDeleteI dont like Hotel gobi 65 bcoz its in red color.I love this texture only.Like it.Good one......
ReplyDeleteo god!akka want to finish the whole bowl
ReplyDeleteSuper tempting snack
ReplyDeleteLooks simple and yummy..tempting clicks
ReplyDeletecrispy tempting and inviting gobi 65
ReplyDeletePerfectly made snack..
ReplyDeletelove tis one.. sooper inviting..
ReplyDeletesuper delicious and tempting gobi 65...
ReplyDeleteDelicious and yummy snack.
ReplyDeletedelicious gobi manchu dear.. looks super crispy
ReplyDeleteLooks delicious Veena :-)
ReplyDeletethis gobi fry looks perfect for tea time...
ReplyDeleteDelicious gobi. pass me some :)
ReplyDeleteCan have a plate full of this crispy gobi 65 rite now..quite addictive.
ReplyDeleteEasy to follow recipe and looks so yum!
ReplyDeleteHi, I think your site might be having browser compatibility issues.
ReplyDeleteWhen I look at your blog site in Safari, it looks fine but when opening in Internet Explorer, it has some overlapping.
I just wanted to give you a quick heads up!
Other then that, awesome blog!