Ingredients:
·
1 cup Bajra
·
1/4 cup Wheat flour ( I have used wholemeal flour)
·
2 Chillies chopped finely
·
2 spoons of finely chopped Coriander leaves
·
3 spoons of finely chopped Onion
·
4 spoons of soft Tofu (optional)
·
Salt - to taste
Method:
·
Seive the Bajra flour, Wholemeal flour and mix
salt to it.
·
Add chopped Chillies, Coriander
leaves and onion
Add Tofu and water make dough
Add Tofu and water make dough
·
Make balls (slightly bigger than Chapattis)
Roll out each part into thin chapattis (not so thin it will become like papad)
Roll out each part into thin chapattis (not so thin it will become like papad)
·
Put it on thawa and add little bit of oil
·
when it is cooked on both side it is ready to
be served.
·
Serve with Onion Chutney / Yogurt
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