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eggless brownie cookies recipe - Soft chewy brownie cookie recipe - Cookie recipes

I wanted to try brownie cookies (brookies) for quite some time. Then, the microwave broke so I kind of forgot about it. I didn't have a microwave for a long time. I just bought one again. I really wanted to bake something, so I bought all the ingredients for a cheesecake, but after so long, I wanted to start with a simpler recipe. My son wanted something with chocolate so I decided to try out these brownie cookies. it came out pretty well. The cookies were crispy inside and soft inside.

Ingredients

All purpose flour - 1 cup
Chocolate powder - 1/4 cup
Powdered Sugar - 3/4 cup
Salt - 1/8 teaspoon
Butter - 57g (Room temperature)
Milk - 1 tablespoon
White chocolate chips - as required (Optional)

Method

Shift chocolate powder, all purpose flour, and salt a couple of times.

Cream the butter and powdered sugar. Add milk and mix well.

Add 1/2 of the dry ingredients and mix well. Add the other 1/2 of the dry ingredients and mix well.Combine and make a smooth dough.


Make lemon size balls and flatten them by hand and place a few white chocolate chips (if using).

Pre-heat the oven at 180 degrees. Bake cookies for 8-10 mins. Take out the tray and let the cookies cool down.

Store them an in airtight container.


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2 comments:

  1. They look so crunchy! Brownie cookies have been on my to-do list as well...

    ReplyDelete
  2. super cookies..looks perfect with a cup of tea :)

    ReplyDelete

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