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Caramelized Roti Crisps - Kids friendly snack

Last week when I was in India my mum ordered chapathi / roti from outside for our get together. We had some left over roties after that. My niece was asked me to make something different. So I googled it and saw this at Vegbowl. This looks different and is kids friendly. So I made this. Everyone enjoyed it. After coming back home I had some left over roties and wanted to something for my kids after their long day at school. This time I managed to take the photos. 
Ingredients:
Roti / Chapathi / tortilla - 2 (I have used Roti)
Sugar - 3 teaspoons
Cardamom powder - 1/4 teaspoon
Ghee /oil - 2 teaspoon

Method:


cut the roti into smaller pieces or in any desired shape / size
Heat the pan / wok and add sliced rotis. Add Sugar. 
When started to melt add ghee. Fry till sugar caramelize. This might take about 3-4 mins. Sugar will melt and roti pieces will be coated with melted sugar. Add cardamom powder amd fry for another 2 mins in low flame.
Serve hot

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9 comments:

  1. You made me nostalgic here Veena. My mother always used to utilize the eft over rotis this way and we used to enjoy these 'ruti bhaja' with tea next day :)

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  2. Sounds a healthy and delicious snack..

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  3. Really going to be kids favorite.Crunchy and sweet.

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  4. Wow caramelized rotis look so yumm

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  5. great idea to get over left over rotis and yummy snack !

    ReplyDelete

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