Menu


Labels

Search My Recipes

Print or Save as PDF

Kuska Biryani Recipe - Plain Biryani rice - Kuska Rice - Simple one pot meal

This post was lying in my draft for so long for some reason, kept postponing the post. Finally got to it.. If we return home in the middle of the week after our holiday or India trip mostly I wouldn't have any vegetables. It is easy to pick up onion and tomato from local stores. So making this recipe is easier even without vegetables and it tastes amazing
Ingredients

basmati rice  / Long grain rice - 1 cup
Water - 1 cup
Soya milk - 1 cup (you can replace this with Milk, Coconut milk)
Onion - 1 (Finely chopped)
Tomato - 1 (Finely chopped)
Ginger garlic paste - 1 teaspoon
Bay leaves - 1
Cloves - 1
cardamom - 1 or 2
Cinnamon - 1/2 inch piece
Coriander powder - 1/2 teaspoon
Red chilli powder - 1 teaspoon (adjust to your spice level)
Cumin powder - 1/2 teaspoon
Oil / Ghee - 3 teaspoon
Salt to taste
Coriander leaves - 2 tablespoon
Mint leaves - 2 teaspoon 

Method:

Wash and soak the rice for 10 mins.  Drain the water. Leave it aside. Heat the pan add oil / Ghee. Add Bay leaves, cardamom, cinnamon, cloves and fry till nice aroma comes. Add onion. Fry till transparent. Add tomatoes and ginger garlic paste. Fry till Tomatoes are mushy. 
Now add cumin powder, coriander powder and red chilli powder. Add Mint leaves and coriander leaves. Fry for a min. Add salt, water, soya milk. Mix well. Now add Rice and mix well close the lid and cook the rice. It will take about 10-12 mins. Garnish it with coriander leaves
Kuska is ready to be served!
Pin It Now!

13 comments:

  1. love the flavor of whole spices in it, so going to make it.

    ReplyDelete
  2. The khuska rice looks yummy... Well made

    ReplyDelete
  3. Wow...Never used soy milk in cooking biryani...Sure try it..

    ReplyDelete
  4. yummy and tempting biryani.... using Soy milk is new to me....

    ReplyDelete
  5. Biriyani looks delicious, adding soymilk must be healthy version.

    ReplyDelete
  6. this is my favorite one.so aromatic and feel it right now

    ReplyDelete
  7. This is somewhat like our Sindhi pulao.. but we don't use coconut milk.

    ReplyDelete
  8. Though I heard a lot about kuska I never tried it...looks very yum

    ReplyDelete
  9. looks very delicious ...yummy!!

    ReplyDelete
  10. My all favourite plain briyani,love with some chips.

    ReplyDelete
  11. I make this often, love it.. looks delicious..

    ReplyDelete

Thank you for stopping by and leaving your valuable comments.. Really appreciate it. Thanks for your continuous support. Please do not give link back to your event announcement or to your latest post along with your comments. I may delete your comment otherwise,sorry!