Capsicum Poriyal
I wanted to make something simple yet flavourful capsicum dish which can go well with rice / bread sandwich. I made this dish with yellow, green and red capsicum. You can do it with green capsicum (capcicum). It went well with rice. My son had it with bread as bread sandwich. It is something you can do under 30 mins.
Ingredients:
Capsicum - 3 ( 1 red capsicum, 1 green capsicum, 1 yellow capsicum)
Sat per taste
oil - 2 teaspoon
Cashew nuts - 15
Green chillies - 2
Poppy seeds - 1 teaspoon
Method:
Wash and cut the capsicum into think strips
Soak cashew nuts, poppy seeds for 30 mins. And grind it with green chillies into smooth paste
Heat the kada and add oil. When oil is hot add capsicum. Add salt and fry till it is soft. Add grinded masala and fry till moisture is absorbed.
Serve hot with rice / roti / bread. Is it very easy?
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it looks yummy..have to try this..bookmarked it
ReplyDeleteSo colourful and I love capsi, so sure it will be a good way to make this for roti. Yummy.
ReplyDeleteYummy poriyal
ReplyDeleteLooks wonderful!!!
ReplyDeleteHealthy and delicious poriyal.. Perfect for chapati's Veena :-)
ReplyDeleteThis variation with kaju paste looks yummy..
ReplyDeletelove u r version,rich and creamy perfect for roti.
ReplyDeleteColorful curry! !!!
ReplyDeleteCashew and bell peppers...what a lovely flavour combo! They are great to go with some homemade flatbread!
ReplyDeleteLooks so nice , new recipe to me :)
ReplyDeleteappealing curry....
ReplyDeletecan also be used as spread for sandwiches.. tempting..
ReplyDeleteVery rich and interesting curry with capsicum
ReplyDeleteWow, poppy seed in poriyal, thats really excellent and very flavourful.
ReplyDeleteNew recipe to try out, looks great!
ReplyDeleteInteresting dish. I love that flavor.
ReplyDeletesimple yet flavorful dish
ReplyDeletedis looks so yummy n temtping.
ReplyDeleteYummy, so tempting. will surely try this one :) Love the clicks:)
ReplyDeleteVery hearty side dish for rice n roti's..yum
ReplyDelete