Menu


Labels

Search My Recipes

Print or Save as PDF

Bread Chutney Toast

Today morning I wanted to try one of my favourite but not made for quite sometime. I got left over Ginger Chutney that I have used for this. This one you can do it with Coconut, Ginger Chutney. I had it with Fat free cottage cheese


Ingredients


Chutney - 4 tablespoon
Whole meal bread - 2


Method



Heat Tawa
Apply butter on the bread and one tablespoon of chutney and put that on the tawa (with chutney side on the tawa)
Add another tablespoon of chutney on the top
When it is brown turn over and let it get brown also
Serve it hot

Pin It Now!

No comments:

Post a Comment

Thank you for stopping by and leaving your valuable comments.. Really appreciate it. Thanks for your continuous support. Please do not give link back to your event announcement or to your latest post along with your comments. I may delete your comment otherwise,sorry!