Every Sunday I make variety rice. I wanted something very different and with unusual vegetables. I had banana stem and decided to do rice with it. It is perfect for lunch box. I have used butter milk in this also. Even though I have decided to do it I was nervous on whether it will come out good or not. It came out pretty good. My kids could not even realize what vegetable is in the rice..Pin It Now!
When I visited Europe in the earlier part of this year I tried vegetable base chips. I loved Kale crisps in Singapore . I see it at very few super market and it is quite expensive. I wanted to try making it at home. But I get different varieties of Kale. Last week when I was at NTUC finest I saw this variety which is used for chips / crisps. I brought it home to try. It is healthier than Potato chips. Do try it outPin It Now!
Eggless Tutti Frutti Cake Recipe-Basic Vanilla Sponge Cake Recipe - Eggless Tutti Frutti Cake Recipe with yogurt
I love to try different cakes. Even though I love dry fruits my kids are not very big fans of it. Tutti frutti cake is something I wanted to try for so long. But I keep postponing it as my kids are not a big fan of it. I saw this post at Chitrasfoodbook and cannot resist the temptation. I have followed recipe from there with some modification. Merry Xmas! Happy Christmas!Pin It Now!
My kids love cookies. They love shortbread. My son was asking me to do chocolate shortbread cookies. However my husband is not a big fan of full chocolate cookies. I decided to try out checker cookies. In the end every one was happy :-)Pin It Now!
Wholesome Khichdi - Lauki carrot kichadi - Healthy one pot meal - Diet Plan - No onion, garlic, tomato recipes
I love one pot meals for my lazy Sunday afternoon lunch. I have traveled to north India a few times. My first North India visit was to Mumbai during Mumbai flood in 2005 / 2006.. (cannot remember exact timing) I got stuck in Mumbai as SQ stop flying into Mumbai. I looked for alternative options and ended up flying thro' Calcutta. I had about a day lay over in Calcutta. So When I checked into hotel knowing very little Hindi I decided to have room service for the meal. That's when I first tasted Kichadi. I loved it because of its taste and simplicity of the meal. After that I brought tarladalal cook book and I saw the recipe for kichadi. This recipe is from tarladalal...I have modified the measurements to our family preferences. I made this in rice cooker. You can do it in Pressure cooker also. If you are cooking in pressure cooker you can cook till 4-5 whistles (at medium flame).Pin It Now!